Thanks Mom
A Compilation of Robinson Family Recipes
von Lisa Robinson
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Über das Buch
A Compilation of 189 delicious easy to follow family recipes!
13 chapters from Appetizers to Libations!
Recipes are family favorites and include everything from Fresh California Avocado Guacamole to Classic Risotto!
All food photography contributed by the author.
13 chapters from Appetizers to Libations!
Recipes are family favorites and include everything from Fresh California Avocado Guacamole to Classic Risotto!
All food photography contributed by the author.
Autorenwebsite
Eigenschaften und Details
- Hauptkategorie: Kochbücher
- Weitere Kategorien Kunst & Fotografie
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Projektoption: Standard-Querformat, 25×20 cm
Seitenanzahl: 244 - Veröffentlichungsdatum: Jan. 08, 2020
- Sprache English
- Schlüsselwörter Seasonal Food, Easy Recipes, Recipe Book, Cookbook
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Über den Autor
Lisa Robinson
Ventura, CA
A graduate of both Le Cordon Bleu College of Culinary Arts Pasadena, CA & University of California at Berkeley. I currently work as a private chef, food stylist, and freelance caterer in Santa Barbara County and reside in Ventura, CA. This is my first cookbook. As of 2020 I started a small batch locally sourced fruit jam, jelly, and marmalade business: www.lulubelleca.com @lulubelleca Lisa Robinson “The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude.” — Julia Child

