In this book the author writes about aroma filled kitchens, when the entire family gathered round huge tables to enjoy the menus that were unique for the day.
The author has assembled his favorite recipes for people who love to cook. This book is for all who enjoy and appreciate Italian food.
Lets’! Eat Italian, reveals added touches which characterize Italian cooking at its best. All the familiar: minestra, the ravioli, the antipasto. John has gathered recipes which range from simple to recipes that need more attention.
The book has more than a hundred recipes. The recipes are arranged to make it easy to prepare in the best Italian manner. The sections include antipasti, soups, pasta, sauces, seafood, meats, vegetables, salads, and sweets.