The Schokoladen nach Cornelia Erdmann, Brendan Goh anzeigenVorschau
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The Schokoladen

von Cornelia Erdmann, Brendan Goh

Softcover
Flexibler, laminierter Hochglanz-Einband
Menge:
Die MwSt. wird an der Kasse aufgeschlagen.
Über das Buch
What can we do out of a food that people love? Artists Cornelia Erdmann and Brendan Goh create edible art out of chocolate, and along the way show that the fun is not only in eating but also in making.
Eigenschaften und Details
  • Hauptkategorie: Kochbücher
  • Projektoption: 15×23 cm
    Seitenanzahl: 76
  • Veröffentlichungsdatum: Mai 08, 2012
  • Schlüsselwörter Creative Cooking, Fo Tan, Hong Kong, Art, Food, Chocolate, Singapore
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Über den Autor
seedprojects
seed | projects
Singapore

seed is the thinking and working space of Singapore-based artist Brendan Goh, created to incubate creative processes between art and design. seed is about sowing ideas wherever they might sprout, catalysing their germination into better things, and welcomes collaborations between like-minded individuals and groups working in any discipline.

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