Restaurant Digest nach Clark Williams anzeigenVorschau
Vorschau

Restaurant Digest

von Clark Williams

Softcover
Flexibler, laminierter Hochglanz-Einband
Menge:
Die MwSt. wird an der Kasse aufgeschlagen.
Über das Buch
A compilation of my 14x14x14 restaurant magazine series.!96 recipes from 196 restaurants fron 14 world cities. Lot's of pictures. The book ends with a clam chowder cook-off.
Autorenwebsite
http://www.king-baby-productions.com
Eigenschaften und Details
  • Hauptkategorie: Kochbücher
  • Weitere Kategorien Bildbände, Unterhaltung
  • Projektoption: 20×25 cm
    Seitenanzahl: 240
  • ISBN
    • Softcover: 9798295062056
  • Veröffentlichungsdatum: Okt. 24, 2025
  • Sprache English
  • Schlüsselwörter cookbooks, food, travel, World cooking
Mehr anzeigen
Über den Autor
waterfront1
Clark Williams
Des Moines, Iowa, USA

I've always loved art. My first college degree was in advertising and design. To help pay for that degree, I worked as a cook and was also a professional musician. After being on the road as a musician for many years, I decided to enroll in culinary school and become a Certified Chef. Please visit my website at: www.king-baby-productions.com Chef Clark

Weiterlesen