Tiny city farming
The joys of the DIY food revolution
von Andy Cumberland
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Über das Buch
A guide to growing your own food and creating gourmet recipes from the produce. A season by season approach to living the good life. This is an updated version from April 2020.
Eigenschaften und Details
- Hauptkategorie: Kochbücher
- Weitere Kategorien Haus & Garten, Freizeit & Handwerk
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Projektoption: Standard-Hochformat, 20×25 cm
Seitenanzahl: 108 -
ISBN
- Softcover: 9781714637447
- Veröffentlichungsdatum: Apr. 04, 2020
- Sprache English
- Schlüsselwörter sufficient, self
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Über den Autor
Andrew Cumberland
Brisbane, Queensland, Australia
Andrew Cumberland is a photographer and author who lives in Southeast Queensland. He runs a landscape photography website at www. photoslamour.com and contirbutes to many others. Andrew has a published article in an academic journal, written a number of short stories which are published on-line, written a fantasy novel, and has still had time to pick up a few popular awards for his photography.