Healthy and Easy Gourmet Cookbook
von CAREN NEDERLANDER
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Über das Buch
My earliest cooking experiences were helping my mother and my grandmother as they prepared their family’s meals. Later, when I learned to cook on my own, particularly after I married and was raising my two children, I began to collect gourmet recipes that I hoped one day to try. As I enjoy being creative in the kitchen, my recipe collection, drawn over the years from friends, family, cooking classes, newspapers, magazines and even some restaurant chefs whose creations I had found especially delicious, grew and grew. One day I looked at the pile of file boxes, clippings and stray notes that had accumulated and realized that I had to bring some order to the collection so that its recipes could be more easily accessed. And so I asked my sister Peggy Lowe to help me organize it. The result of her organization, which I gratefully acknowledge, is this volume. One other note: In this volume I have modified many of the recipes to make them salt and butter free. To do that I have replaced salt with herbs and butter with olive oil and the food remains just as tasty and gourmet, while being healthier.
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Eigenschaften und Details
- Hauptkategorie: Kochbücher
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Projektoption: 13×20 cm
Seitenanzahl: 180 - Veröffentlichungsdatum: Mai 07, 2020
- Sprache English
- Schlüsselwörter easy recipes, tasty recipes, recipes, easy dishes
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