Memories of Aleppo
Our Favorite Middle Eastern Recipes
von Seta Ekmekji+Rhoda Margossian
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Über das Buch
Memories of Aleppo is a collection of our family's favorite Middle Eastern recipes. It is written by two Armenian sisters-in-law who were both born and grew up in Aleppo, Syria. The recipes in this book are the traditional cuisine of the Armenians who lived in Aleppo. Many of the delicious dishes are vegetarian and vegan. The dishes were photographed by their son/nephew, Raffi Alexander, Spiderbox Photography.
Autorenwebsite
Eigenschaften und Details
- Hauptkategorie: Kochbücher
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Projektoption: 20×25 cm
Seitenanzahl: 104 -
ISBN
- Softcover: 9781367383180
- Bedrucktes Hardcover: 9781367383173
- Veröffentlichungsdatum: Aug. 05, 2016
- Sprache English
- Schlüsselwörter appetizer, hummus, Aleppo, cooking, vegan, vegetarian, recipes, Middle Eastern, Armenian, cookbook
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Über den Autor
Seta Ekmekji & Rhoda Margossian
California
Two sisters-in-law passionate about their families and cooking. We, Rhoda and Seta, the authors of this cookbook, are two Armenian women born and raised in Aleppo between 1930 and 1965. We were schoolmates in the American High School for Girls. Later on one of us married the other's brother and we became relatives as well as very close friends, and still we are close today in spite of all the necessary artistic quibbling we experienced writing this book.